Working as a General Manager, you will be responsible for maintaining the account in accordance with the approved budget while meeting client expectations. You will be expected to maintain excellent relationships with employees, guests and the client, as well as other departments within the operation. You will be responsible for promoting the professional growth and devel

Summary Coordinates catering staff schedules to ensure all functions are delivered, served and cleared in a timely fashion. Prepares and serves food at scheduled functions under the supervision of the Catering Director. May drive a truck to deliver food and beverages to catered functions. Essential Duties and Responsibilities Determines workload requirements from catering

If you are passionate about providing the best possible service to students and customers then we want you to join our team and make a difference today! As a General Manager of foodservice, you will be directly responsible for the overall operation and cost effective management of multiple dining service departments in more than one facility in a given geography. Ensures

The Cafe Manager at Emory University is an exciting opportunity for an upbeat manager who is constantly seeking a better way to conduct business. This key leadership position is directly responsible for the successful operation of Cafe Services. The Cafe Manager ensures client, customer service/satisfaction with efficient cost effective management that both meets and exce

Apply Today Hiring Assistant General Manager Hiring Immediately Why Culinary Dropout? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program with company match 50% dining discount at all Fox Restaurant Concept locations Additional discounts at The Cheesecake Factory and North Italia Gym, fitne